One of my favorite things to do is make recipes I come across on Pinterest or random magazines. I have to really be in the mood to cook for no reason and I can usually get pretty inspired after a few minutes of scrolling. I actually found this recipe in Cosmopolitan magazine and I was surprised because Cosmo isn’t typically a place I go to for recipe inspiration. I made this the other day and it is super, super yummy! I only got to have a small amount of it, because when I came home *somebody* had eaten it all (Mom, that means you…).